Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dr. pepper jalapeño beef jerky. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dr. Pepper Jalapeño Beef Jerky is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Dr. Pepper Jalapeño Beef Jerky is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have dr. pepper jalapeño beef jerky using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dr. Pepper Jalapeño Beef Jerky:

1. Make ready 2 cups Dr Pepper
2. Take 1 tablespoon Worcestershire sour sauce
3. Make ready 2 tablespoon salt
4. Get 2 tablespoons pepper
5. Get 1 tablespoon onion powder
6. Make ready 1 tablespoon garlic powder
7. Take 2 diced jalapeños
8. Make ready Then slice jerky meat or deer meat

Steps to make Dr. Pepper Jalapeño Beef Jerky:

1. Mix all ingredients well and make marinara
2. Put marinara sauce in a 1 gallon Ziploc bag with the meet make sure all meat is covered well refrigerate overnight
3. Drain liquid and pat dry on paper towels. Place on wire rack let set out for 20-30 mins before placing in oven, smoker, dehydrator, or foodie
4. For smoker - 3 hrs at 170
5. Can do in oven or a food hydrator. (I did this an the ninja foodie and in the summer will be doing in the smoker.)
6. When doing in oven Burp the oven, - open oven and close it a few times to circulate the air, and let new air in. (do it fast so it’s kinda like a fan, but not to fast where you break the oven lol) Also Rotate racks.

So that is going to wrap it up with this exceptional food dr. pepper jalapeño beef jerky recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!