Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, ricotta and spinach pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ricotta and spinach pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Ricotta and spinach pie is something that I have loved my entire life. They are nice and they look wonderful.
Ready in under an hour you can make it ahead and cook it when you need it. Today I would like to share with you my Spinach and Ricotta Pie recipe. Spinach Ricotta Pie makes a yummy light dinner or amazing appetizer.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ricotta and spinach pie using 6 ingredients and 4 steps. Here is how you cook that.
DIRECTIONS Combine ricotta, mozzarella and Parmesan cheese in large bowl. Spoon spinach mixture into pie crust. This spinach quiche is the perfect breakfast to enjoy on a Sunday morning. Spoon spinach and ricotta filling into the pie and level out with a spoon and decorate if needed.
Serve warm or at room temperature with a garden salad. Our ricotta spinach pie bake was one of the recipes that came to mind. This dish is perfect for Sunday brunch, especially one where you're feeding Here's how we make the filling. Sautéed onions and garlic (always a good combo) are added to a generous amount of ricotta and pecorino romano cheese. This pie is similar to the Greek pie Spanakopita which I have made many times.
So that’s going to wrap this up with this exceptional food ricotta and spinach pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!