Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, eggless nutella cookies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggless Nutella Cookies is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Eggless Nutella Cookies is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have eggless nutella cookies using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Eggless Nutella Cookies:
Prepare 75 g soft butter
Prepare 75 g Nutella
Get 15 ml condensed milk
Take 15 g maizena flour/ corn starch
Get 75-85 g all-purpose flour
Prepare 10 g cocoa powder
Prepare 1/8 tbs baking soda
Steps to make Eggless Nutella Cookies:
Mix butter and Nutella using spoon / fork / mixer
Add 15ml condensed milk as replacement of 1 egg yolk and mix it well
Add maizena flour, Cocoa powder plus 50g of all-purpose flour at this stage and mix until it's incorporated
Add the remaining flour (depending on your liking you can add 25g or max. 35g for this second time), and the baking soda together
After the flour is mixed, the texture should be firm enough and not sticky to the spoon nor your hand
Preheat the oven at 160°c while you are shaping the cookies
On your baking tray, place the wax paper, and place a nice round shape of cookies (all together will make 25 pieces of cookies)
Flatten the balls, because it won't spread during the baking process
Bake for 12-15mins until the surface becomes a bit firm and there's golden crown on the bottom edge
The texture will still be a bit soft inside, but don't worry it'll get hard / firm after it cools down
Remove from the oven and let the cookies cool down before placing it in a jar. Enjoy!
So that is going to wrap this up for this exceptional food eggless nutella cookies recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!