Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sig's mixed onion and tomato soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sig's Mixed Onion and Tomato Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Sig's Mixed Onion and Tomato Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook sig's mixed onion and tomato soup using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sig's Mixed Onion and Tomato Soup:

1. Prepare to medium white onions
2. Prepare to medium red onions
3. Prepare shallots
4. Get salad potatoes in their skins
5. Make ready unsalted butter
6. Take olive oil
7. Prepare all purpose seasoning or to liking
8. Make ready German mild mustard or 1 teaspoon Dijon mustard
9. Make ready herbs each like parsley, coriander, dill, chervil or others to personal preference ( optional)
10. Get vegetable stock or a little less or more depending on preference
11. Prepare passata (Italian style tomato juice)
12. Make ready of best tomato puree
13. Take marinated tofu or 2 German style sausages (bratwurst)very thinly sliced, or little, mini sausage meatballs
14. Take Chili flakes
15. Make ready salt (optional)
16. Take chives for garnish
17. Take fresh cream or double cream for garnish ( optional)

Instructions to make Sig's Mixed Onion and Tomato Soup:

1. First peel all the onions and wash the potatoes
2. Mince the onions in a blender or hand chop them very finely, chop your unpeeled potatoes into very small cubes
3. Sauté the onions and the potatoes for about ten minutes or so in the butter and olive oil , add all the seasonings and half of the stock, simmer for about 15 minutes , make sure that it not burns .add a little more stock if needed.
4. Next puree the soup until it is smoother , add as little or as much of the rest of the stock until preferred thickness is achieved. Puree again until it is smooth as you like it
5. Add the passata, tomato puree and chilli flakes , season with salt if needed.
6. Sauté the tofu or fry the sausages or little mini sausage meatballs in a little oil. If using the sausages slice them very thinly , sprinkle any of them over the soup just before serving. Add some chives for garnish .

So that’s going to wrap this up with this special food sig's mixed onion and tomato soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!