Easiest Way to Make Ultimate Best weekday breakfast
Max Anderson 24/06/2020 16:37
Best weekday breakfast
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, best weekday breakfast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Best weekday breakfast is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Best weekday breakfast is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have best weekday breakfast using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Best weekday breakfast:
Get 1 tsp olive oil
Get 6 plum or cherry or tomatoes, halved
Prepare handful mushrooms - peeled and sliced
Take good handful of fresh spinach
Get chilli flakes
Prepare good pinch of salt
Prepare squeeze lime juice
Prepare wholemeal toast - I like warburtons thins as theyre not too heavy
Get 1 fresh egg
Prepare 1 little butter for sprea (optional)ding on the toast
Instructions to make Best weekday breakfast:
Heat the oil in a non-stick pan and fry the tomatoes mushrooms for a few minutes.
Add the tomatoes and fry for a few minutes more until soft.
Add the spinach, chilli and salt and cook for a few minutes with the lid on.
While the spinach is cooking, pour some boiling water in a pan and reduce to a simmer.
Crack the egg into a small, heatproof bowl and carefully lower into the water
Poach the egg for approx 3 minutes (leave a minute longer if you prefer the yolk to be firmer rather than runny)
Toast the bread and add a squeeze of lime to the mushroom mix before spooning onto the bread.
Top with your poached egg and some chilli flakes. Enjoy with a nice cuppa and the crossword!
So that’s going to wrap it up with this exceptional food best weekday breakfast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!