Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked buttermilk oatmeal. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Baked buttermilk oatmeal is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Baked buttermilk oatmeal is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked buttermilk oatmeal using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked buttermilk oatmeal:

1. Get 50 g (1/4 cup) light brown soft sugar
2. Prepare 1/2 tsp cinnamon
3. Get 55 g (1/4 cup) coconut or groundnut oil
4. Take 1/2 tsp bicarbonate of soda
5. Get 125 g (1 1/4 cup) rolled oats
6. Make ready 1/4 tsp fine salt
7. Get 80 g (1/3 cup) buttermilk
8. Prepare 3 heaped tsp of your favourite jam
9. Take 1 little butter for the dish

It is easy to mix and prepare in just about five minutes and then ready in half an hour. A very good oatmeal raisin cookie recipe. The cookies are moist – you can leave them in the oven a little longer if you prefer them crisp. While the finished product very much resembles the classic oatmeal raisin cookie the addition of the buttermilk and spices makes the raw dough much yummier!

Instructions to make Baked buttermilk oatmeal:

1. Mix the sugar with the oil in a bowl, add the cinnamon, salt and the bicarbonate of soda. Stir in the rolled oats and the buttermilk until it comes together.
2. Butter the sides of a small gratin dish, 18 x 13cm (7 x 5 inch). Alternatively use 4 individual ramekins.
3. Spread the jam on the bottom of the dish and spoon the oats mix on top. Smooth the surface with a spoon.
4. Bake in the oven preheated to 180C/350F/gas 4 for about 30 minutes until golden and crisp on top. Leave it to stand for 10 minutes and tuck in. Also great with a dollop of yoghurt.

Mix the sugar with the oil in a bowl, add the cinnamon, salt and the bicarbonate of soda. Spread the jam on the bottom of the dish and spoon the oats mix on top. Line a baking sheet with parchment paper. Buttermilk Oatmeal Muffins Buttermilk Oatmeal Muffins. Just as any drink served in a martini glass seems to be called a martini nowadays, it also seems any cake recipe baked in a cupcake liner and left unfrosted is called a muffin.

So that’s going to wrap it up with this exceptional food baked buttermilk oatmeal recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!