Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, deep fried pb&j sandwich. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Deep Fried PB&J Sandwich is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Deep Fried PB&J Sandwich is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have deep fried pb&j sandwich using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Deep Fried PB&J Sandwich:

1. Take bread (raisin bread is best)
2. Get peanut butter
3. Take jelly or jam
4. Take corn flakes
5. Take egg
6. Prepare vanilla extract
7. Get milk or cream
8. Take vegetable oil (enough to immerse the sandwich)
9. Get iced cream (optional)
10. Get maple syrup (optional)

Instructions to make Deep Fried PB&J Sandwich:

1. Put vegetable oil in a deep pan on medium-high heat or heat deep fryer to 375°F.
2. Using bread, peanut butter, and jelly, make a PB&J sandwich. Careful not to let it leak out the sides.
3. Mix the egg, a small amount of milk or cream and a few drops of vanilla extract, and beat them together and place in shallow bowl.
4. Crumble the cornflakes to crumbs and place in shallow bowl.
5. Dip the sandwich into the egg-wash and allow it to absorb into both sides.
6. Dip the soaked sandwich into the cornflakes crumbs, and then immerse in the vegetable oil @ 375°F until golden brown, approx. 3 min a side.
7. Serve with iced cream and maple syrup.

So that’s going to wrap this up for this special food deep fried pb&j sandwich recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!