Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato soup (vegan- and paleo-friendly). #soupcontest. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest is something that I have loved my whole life. They’re fine and they look wonderful.

Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest. Recipe Tips for Vegan Sweet Potato Soup. As you can see this soup is thick!

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato soup (vegan- and paleo-friendly). #soupcontest using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest:

1. Get sweet potatoes (medium)
2. Make ready carrots (medium)
3. Prepare onions (small to medium)
4. Prepare red peppers
5. Take garlic (more to taste)
6. Make ready vegetable stock
7. Prepare white wine (optional)
8. Make ready vegetable stock (optional - for more intense taste)
9. Make ready water (as needed to get the right consistency)
10. Get cumin
11. Prepare parsley
12. Get ground coriander
13. Get chilli
14. Prepare Salt and pepper
15. Make ready For garnish: chopped fresh coriander
16. Make ready For garnish: yoghurt or cream (optional)

It's definitely filling enough to be all you need for a Add in some vegetable stock and coconut cream and bring to the boil. Reduce the heat, cover the pot and leave it to simmer until the. This Smoky Sweet Potato Soup recipe is nourishing, delicious and so easy to make! Recipe Tips for Vegan Sweet Potato Soup.

Instructions to make Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest:

1. Roughly chop onions and garlic. Add olive oil to the pan and saute onion and garlic for a few minutes until golden brown, making sure they don't burn.
2. Add spices and sauté for a couple of more minutes until they blend well with onion and garlic. This will bring out their aroma.
3. Add 750 ml of vegetable stock to the pan. Add sweet potato and carrots, peeled and roughly chopped. Make pieces smaller if you need them to cook fast.
4. Add water if needed. Add stock cubes.
5. Bring to a boil then reduce heat so the liquid simmers but doesn't evaporate too much. Cook until sweet potatoes are soft and a fork can go through them a easily.
6. Add sliced red peppers. Add wine if you wish to. Simmer until red peppers soften.
7. Turn of the heat and let cool for a bit.
8. Purée in a food processor using up all the liquid from cooking. If the mixture is too thick, you can add a bit of water.
9. Transfer the soup to a pan. And mix to even out.
10. Serve with chopped coriander leaves and/or a dash of cream or yogurt on top.

As you can see this soup is thick! It's super filling and rich and creamy. We used coconut cream, but coconut milk is also an option. If you prefer to use coconut milk then a full fat variety is going to be the tastiest for this soup, as it's meant to be a very rich and creamy soup. Heat the olive oil in a large Dutch oven or heavy pot over medium heat.

So that’s going to wrap it up with this special food sweet potato soup (vegan- and paleo-friendly). #soupcontest recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!