Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork chops with apples and stuffing. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Place the pork chops on top; spoon stuffing over chops.
Pork chops with apples and stuffing is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pork chops with apples and stuffing is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook pork chops with apples and stuffing using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pork chops with apples and stuffing:
- Prepare 2 can (21 oz) apple pie filling
- Get 1 ground cinnamon
- Get 1 box pork, chicken or savory herb flavored stuffing
- Get 6-9 boneless pork chops
- Get 1 Canola oil
- Get 1 salt and pepper
- Make ready 1 sage
Spoon stuffing mix over top; cover. Keyword: apples, pork chops, stuffing recipe. Our Pork Chops with Apples & Stuffing is a simple casserole made with boneless pork chops, apples and STOVE TOP Stuffing Mix - just layer, bake and serve! The pork is seasoned with fresh herbs, apples and onions for a flavorful dish with minimal effort.
Instructions to make Pork chops with apples and stuffing:
- Heat oven to 375° f
- Prepare stuffing as directed and set aside
- Spray a 13*9 inch dish with cooking spray
- Spread pie filling onto the bottom of dish and sprinkle with cinnamon and mix in
- Lightly coat pork chops with canola oil and sprinkle with sage, salt, and pepper and lightly brown in a skillet but do not fully cook them.Place lightly browned pork chops in dish.
- Top with stuffing cover with foil and bake for 20 to 30 min.
- Uncover and bake additional 10 min or untill pork chops are cooked through
Apples and pork chops make a delicious pairing. I like to make this stuffed pork chop in the Fall when the new crop of apples are out. It makes a hearty meal and is great when the weather turns a little brisk.—Mary Ann Lee, Clifton Park, New York Thick pork loin chops are heavenly when baked with a simple bread stuffing flavored with apples and celery. The delicious results will look like you've slaved for hours. In same skillet, combine apples, onion and water.
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