Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple crisp. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Apple Crisp is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Apple Crisp is something that I’ve loved my entire life.

Find Deals on Applecrisp in Personal Care on Amazon. Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face.

To get started with this particular recipe, we have to prepare a few ingredients. You can have apple crisp using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crisp:

1. Prepare ingredients
2. Take all purpose flour
3. Get salt
4. Make ready packed light brown sugar
5. Take plus 2 tablespoons white granulated sugar
6. Get butter, (1 stick, cubed and cold)
7. Make ready old fashioned oats
8. Prepare lemon juice
9. Get cinnamon
10. Make ready apples (approximately 6 medium, peeled, cored and cut into 1/2 inch chucks. Suggested apples are Empire, Gala or Braeburn. I used good old fashioned Granny Smith's
11. Get granny smiths…is what I used. I don't know it wont show it!

Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Place apples in a large bowl. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. This will give the sauce a chance to thicken a little more as it cools.

Instructions to make Apple Crisp:

1. Preheat oven to 375? F
2. In a large mixing bowl add all purpose flour, brown sugar, salt, 2 tablespoons sugar. Mix well.
3. Add butter, use a pastry knife or fingers and work butter into flour mixture until crumbly
4. Mix in oats. Work together with fingers until incorporated and in bigger "crumbs". Place in freezer to chill while you prepare the apples.
5. Peel, core and cut apples. Mix apples together with the other 1/2 cup of white sugar, lemon juice and cinnamon in a large bowl. Place in a 8x8 baking dish or another shallow 2 quart dish. Pile topping mixture on top. Place on a regular cookie sheet (for better stability) and bake for 55-65 minutes or until apples are cooked through and topping is nice golden brown and bubbly.
6. I doubled the topping mixture, cause I like a lot!! :-)
7. I got this recipe from Pinterest, Martha Stewart.

Serve with a scoop of vanilla ice cream and a drizzle of caramel sauce , if desired. This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! Peel, core, and cut the apples into large wedges.

So that’s going to wrap this up for this special food apple crisp recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!