Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick and easy apple crisp. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick and Easy Apple Crisp is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Quick and Easy Apple Crisp is something that I have loved my entire life.

These Recipes May Taste Like They Took Hours To Cook, But They're Surprisingly Fast! Apple Crisp - Perfect and Easy Apple Crisp - Perfect and Easy. This is a remarkably quick, easy and satisfying dessert to make.

To begin with this particular recipe, we must first prepare a few components. You can cook quick and easy apple crisp using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Apple Crisp:

1. Take Apple Pie Filling (12 oz.)
2. Make ready Ground Cinnamon
3. Prepare 1/8 Tsp. Fine Salt
4. Get Packed Dark Brown Sugar
5. Make ready Uncooked Oats
6. Make ready All Purpose Flour
7. Get COLD, Unsalted Butter (1/2 stick), cut into small chunks

In a medium bowl, mix together the remaining ingredients well, then sprinkle over the apples. INSTRUCTIONS FOR QUICK & EASY APPLE CRISP RECIPE. First, you will prepare the apples. Prepping the apples is the most time-consuming part of this recipe.

Steps to make Quick and Easy Apple Crisp:

1. Heat the oven to 350°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal).
2. Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside.
3. Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
4. Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples.
5. Bake until the oat topping is crispy and lightly browned, about 40 minutes.
6. Let the dish cool for about 10 minutes, then ENJOY!

Then cut them up in bite size pieces. Four apples and a few baking staples are the key to whipping up a crowd-pleasing dessert at a moment's notice. There are few more universally loved fall desserts than this—tender, juicy apples topped with a perfectly crunchy streusel, all toasty and warm from the oven. And the enjoyment of this easy apple crisp isn't just in the eating. This Apple and Strawberry Crisp recipe is the best - not only does it serve up a delicious dessert of cinnamon apples and sweet strawberries tucked under a thick and extra-crunchy oat topping, but it is also the easiest, most foolproof dessert recipe around.

So that’s going to wrap it up for this exceptional food quick and easy apple crisp recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!