Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy apple crisp for two. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Apple Crisp For Two is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Easy Apple Crisp For Two is something that I have loved my entire life. They are nice and they look fantastic.

Delicious with ice cream or whipped topping, this apple crisp for two is always a welcome treat at our table. We especially like it served warm. I make this often year-round, but it's even tastier in the fall with newly harvested apples. —Patricia Gross, Etna Green, Indiana Use your favorite apple for this crisp.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy apple crisp for two using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Apple Crisp For Two:

1. Prepare apples, peeled and cut into thin slices
2. Get juice of 1/2 a small lemon
3. Get brown sugar, divided
4. Get ground cinnamon, divided
5. Prepare ground nutmeg, divided
6. Take old fashioned oats
7. Get unsalted butter, melted
8. Prepare vanilla extract
9. Get finely chopped pecans
10. Take salt

Whether you're cooking for yourself and want one extra portion or you're just cooking for you and your sweetie, this easy apple dessert for two is just the right size. Apple crisp is one of my favorite desserts, but I dare not make it because I would literally eat the entire thing that night! So I'm loving the smaller portion and that it's lighten up! Pinning of course 🙂 A couple of apples, five common pantry ingredients, and less than one hour will get you an old fashioned apple crisp that would make grandma proud.

Steps to make Easy Apple Crisp For Two:

1. Preheat the oven to 350°F. Spray a 9x5" loaf pan with non-stick cooking spray and set it aside. You could also use oven safe ramekins, I just don't have any.
2. Place your apples in a small bowl and squeeze the lemon juice over them. Then add 2 tbsp. of brown sugar, 1/2 tsp. cinnamon, 1/4 tsp. nutmeg and a pinch of salt. Stir to combine. Place them into the prepared loaf pan or evenly into the two ramekins.
3. In the same bowl, combine the oats, 4 tbsp. brown sugar, 1/2 tsp. cinnamon, 1/4 tsp. nutmeg and the pecans. Stir in the melted butter and the vanilla extract, then evenly sprinkle the oat mixture over the apples.
4. Bake for 15-20 minutes, until the apples are tender.
5. Serve immediately and enjoy!

Super easy with almost no work. You can call it apple crisp or apple crumble; this is a classic fall dessert that will become a favorite for the entire. When it comes to making apple crisp, there are two main types—a streusel topping and an oat topping. We recommend this classic oat-topped crisp by Gertrude Bartnick of Portage, Wisconsin, as a perfect starting point. Streusel crisps are delicious too, of course—but they're a bit softer.

So that is going to wrap it up with this exceptional food easy apple crisp for two recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!