Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lahmacun. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lahmacun is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Lahmacun is something which I have loved my whole life.

Lahmacun is a well known delicious Turkish street food of all time. It is a great street food and you can mostly find it in any restaurant in Turkey. Lahmacun is usually rolled or folded before eating.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lahmacun using 25 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lahmacun:

1. Make ready Toppings:
2. Prepare 1 Red Onion Coarsely Chopped,
3. Take 170 g Cherry Tomatoes Quartered,
4. Take 1 TBSP Tomato Puree,
5. Get 1 Handful Fresh Parsley,
6. Prepare 1 Handful Fresh Mint,
7. Make ready 1/2 Cup Sumac,
8. Take Roasted Chili Flakes, 1 TSP Adjust To Preference
9. Get 1/2 TSP Smoked Paprika,
10. Get 1/2 TSP All Spice Powder,
11. Get 1/2 TSP Cumin Powder,
12. Make ready 1/4 TSP Cinnamon Powder,
13. Take Pinch Sea Salt,
14. Take Pinch White Pepper,
15. Get Pinch Dried Mushroom Powder,
16. Make ready 150 g Ground Chicken Thigh,
17. Make ready Sumac Salad:
18. Prepare 5 Shallots Finely Sliced,
19. Make ready 1 Handful Fresh Parsley Coarsely Chopped,
20. Take 1 Handful Fresh Mint Coarsely Chopped,
21. Make ready 1 TBSP Sumac,
22. Prepare Fresh Lemon Juice, 1/2 Lemon
23. Prepare 4 Lahmacun Dough Balls,
24. Prepare Fresh Lemon Zest, 1/2 Lemon
25. Prepare Lahmacun:

Birlikte lahmacun gömebileceğim birisi olsun yeter. Çok mu şey istiyorum? portakallicalpol. Hayal ettiğim evlilik teklifi; Benimle bir ömür lahmacun yer misin? ciceklimahzen. Lahmacun ülkemizde en sevilen yiyecekler arasında yer alır. En fakirimizden en zenginimize kadar herkes lahmacun sever ve sık sık Tencere.

Steps to make Lahmacun:

1. Pls visit: https://www.fatdough.sg/post/lahmacun-pide for the dough balls.
2. Prepare the toppings. - - In a blender, add all the ingredients, except the ground chicken. - - Blitz until smooth. - - Add in the ground chicken. - - Continue blitzing until smooth paste forms.
3. You can use a meat grinder to grind your chicken thigh. You can also use the blender to grind your chicken thigh if you do not own a meat grinder. Grind the chicken thigh 1st, remove from blender, add in the rest of the ingredients, then the ground chicken thigh.* - - Transfer into a bowl, cover with cling film. - - Set aside chilled in the fridge until ready to use.
4. Prepare the salad. - - In a bowl, toss everything together until well combined. - - Set aside in the fridge until ready to use.
5. Prepare the lahmacun. - - Preheat oven to the highest temperature setting. - - Preheat a pizza stone an hour beforehand as well. - - If you do not have a pizza stone, an inverted baking tray will work just fine. - - Once the dough is rolled out into a disc with an 1/8 inch thick, transfer into a skillet over medium heat.
6. Toast until bottom is crisp brown and lightly charred. - - Transfer onto a working surface lined with parchment paper. - - Spread the toppings generously evenly over the top leaving an 1/8 inch gap along the edge.
7. Carefully slide the lahmacun with the parchment paper onto the pizza stone or inverted baking tray. - - Wack into the oven using the middle rack. - - Bake until the toppings are light charred and the edge is golden brown. - - Remove from oven.
8. Transfer onto serving plate. - - Garnish with the sumac salad. - - Slice and serve immediately. - - Repeat the steps for the remaining lahmacuns.

Lahmacun kadar güzel bir şey daha var mı? Şöyle eti bol, hamuru incecik, nefis bir İşte isterseniz hamurunu da evde yoğurabileceğiniz, isterseniz de fırına götürüp lahmacun haline getirilmesini. Like any other pizza-like recipe, it is certainly nice to have a brick oven to bake Lahmacun, but I can assure you, it is absolutely doable in a simple. Lahmacun tarifi meşakkatli gibi gözükse de aslında Şimdiden afiyetler diliyoruz! Evde lahmacun tarifi için malzemeler oldukça basit. Peki, evde kolay ve pratik lahmacun nasıl yapılır?

So that is going to wrap this up with this special food lahmacun recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!