Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato ham and leek soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

potato ham and leek soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. potato ham and leek soup is something which I have loved my entire life.

Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Read Customer Reviews & Find Best Sellers.

To begin with this particular recipe, we must prepare a few components. You can cook potato ham and leek soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make potato ham and leek soup:

1. Take 8 cup diced potatoes
2. Get 3 head diced leeks, white part
3. Make ready 2 cup diced celery
4. Get 1/2 tbsp garlic
5. Prepare 2 cup diced cooked ham
6. Take 2 tbsp olive oil
7. Take 12 cup chicken broth
8. Prepare 1 tbsp black pepper
9. Take 1 tsp paprika
10. Get 1 tbsp dried parsley
11. Take 1/2 stick butter
12. Prepare 2 cup half & half
13. Get 5 tbsp flour
14. Take 1 tsp salt

Melt butter in a skillet over medium heat. Add ham, sauteed leek, celery and carrots. This homemade POTATO, LEEK AND HAM SOUP IS thick, hearty and full of flavour. It tastes so delicious, you won't believe how quick and easy it is to make.

Steps to make potato ham and leek soup:

1. Heat olive oil in a large stockpot and add leeks and celery saute for about five minutes med high heat.
2. Lower heat to med add ham, paprika and garlic heat for a few minutes.
3. Add broth, potatoes, parsley, salt and pepper to mix and bring to boil for about 30 minutes.
4. In a second sauce pan melt butter on low heat. Whisk in flour slowly to avoid clumping. Once flour is incorporated with butter, slowly add half and half
5. Reduce butter mixture, stirring occasionally to avoid scalding at medium heat, about 7 minutes. Slowly stir into soup.

One of my favourite things about fall is making homemade soup! This homemade Potato, Leek and Ham soup is my family's newest favourite. Add combined vegetable stock powder and water to pan and bring to the boil. Place mixtrure in food processor, and process until smooth. Return soup to pan and bring to the boil.

So that’s going to wrap it up with this special food potato ham and leek soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!