Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sig's chickpea, blueberry and tomato salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

sig's Chickpea, Blueberry and Tomato Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. sig's Chickpea, Blueberry and Tomato Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sig's chickpea, blueberry and tomato salad using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make sig's Chickpea, Blueberry and Tomato Salad:

1. Prepare best chickpeas rinsed and drained
2. Get clove of garlic , crushed and mashed into paste with a little salt
3. Take green,orange or red chilli, chopped very finely
4. Make ready red onion chopped finely
5. Make ready lemon juice
6. Make ready rasberry or red wine vinegar
7. Take olive oil
8. Get best tomatoes, seeded, cut into bite-size pieces
9. Get white or green tinned asparagus, cut into small pieces tips removed,
10. Make ready each (small) coriander and mint chopped finely
11. Get good handfuls of blueberries

Instructions to make sig's Chickpea, Blueberry and Tomato Salad:

1. put all ingredients together except chickpeas,asparagus,blueberries, tomatoes mint and coriander.
2. mix well , now add asparagus, chickpeas, tomatoes, blueberries, mint and coriander, gently mix.Chill slightly before serving.

So that is going to wrap it up with this special food sig's chickpea, blueberry and tomato salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!