Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork chops with potatoes in a casserole dish. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Choose From Our Tasty Selection Of Quick & Easy Recipes Available Online Today! I put the potatoes & onions on the bottom of the casserole dish then the pork, then the soup mixture. One-Pan Pork Chop and Potato Casserole One-Pan Pork Chop and Potato Casserole.

Pork chops with potatoes in a casserole dish is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pork chops with potatoes in a casserole dish is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pork chops with potatoes in a casserole dish using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork chops with potatoes in a casserole dish:

1. Make ready pork chops (neck)
2. Prepare potatoes, quartered
3. Prepare onions cut into round slices
4. Get garlic coarsely cut
5. Get peppers (one green, one red and one yellow) cut into rings
6. Get tomatoes cut into thick slices
7. Make ready muscat wine or semi-sweet or dry white
8. Make ready multi-colored pepper
9. Take oregano
10. Take salt
11. Make ready juice of 2 lemons
12. Get mustard
13. Prepare little olive oil
14. Make ready kefalotyri, diced (Greek traditional hard, salty, yellow cheese)
15. Prepare little water

Easy, homemade scalloped potatoes and the humble pork chop join forces to create one decadently delicious dinner. Savory and rich Pork Chop Casserole features tender, juicy pork chops baked on a bed of creamy scalloped potatoes, it's all topped off with stretchy cheese, crispy-crunchy Panko bread crumbs, and baked until golden brown. This dinner casserole is perfect for sharing around the. The pork chops and scalloped potatoes cook all in one casserole!

Instructions to make Pork chops with potatoes in a casserole dish:

1. Place all the ingredients except the lemon, the kefalotyri and the mustard in the casserole dish, preferably a terracotta one and mix.
2. Cover with the lid and bake in a preheated oven at 210°C for 1 hour.
3. Then mix the mustard in the lemon juice and pour it over the food, add the kefalotyri, put the lid back on and bake for an additional half hour.
4. Turn off the heat and without opening the oven leave the casserole dish there for half an hour.
5. Your food is ready to serve.

Excellent family meal that will please all. Whole pork loins were on sale last week and I never turn down sales on this! Boneless loins are versatile and whatsmore, you can cut it any way you wish. Add this pork chop potato casserole to your menu. Out of the oven, the pork chops and potatoes are very tender.

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