Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, easy broccoli cheese casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Broccoli Cheese Casserole is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Broccoli Cheese Casserole is something that I have loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we must first prepare a few ingredients. You can cook easy broccoli cheese casserole using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Broccoli Cheese Casserole:

1. Make ready 2 1/4 cups white rice
2. Get 1 can chicken broth
3. Take Veggies
4. Get 2 (12 oz) packages chopped frozen broccoli
5. Get 1 medium sweet onion chopped
6. Take 1/2 cup chopped celery
7. Take 1/2 cup chopped mushrooms
8. Get Cheese sauce
9. Prepare 8 oz sharp cheddar shredded
10. Make ready 8 oz asiago shredded
11. Take 2 tbsp cornstarch
12. Take 3 cans evaporated goats milk
13. Get 1 brick cream cheese
14. Take 1 tbsp coleman's mustard powder
15. Take Spices
16. Take Couple dashes cayenne pepper
17. Prepare Dash turmeric
18. Get Couple dashes white pepper
19. Prepare 1 tbsp sazon seasoning
20. Get 1 tsp dried chives
21. Make ready 3 heavy shakes of granulated garlic
22. Prepare 1 tsp sea salt

Add soup, eggs, mayonnaise, cheddar, Parmesan, and mustard and season with salt and pepper. Stir mushroom soup, Cheddar cheese, and mayonnaise with the broccoli until evenly mixed; pour into prepared casserole dish. There's no better combination than broccoli and cheese! This Easy Broccoli Casserole recipe is a simple side dish that comes together with a handful of pantry staples.

Steps to make Easy Broccoli Cheese Casserole:

1. Add rice, chicken broth, granulated garlic and sea salt to rice cooker. Cook per directions on your machine.
2. Sweat the veggies in a skillet with the sazon, cayenne, white pepper, turmeric and chives.
3. Grate the asiago and cheddar. Toss the cheeses with the cornstarch.
4. In a large pot heat the evaporated goats milk, mustard powder, cayenne and white pepper. Once warm start adding the shredded cheese a little at a time.
5. When the cheese is all added allow to come to a light simmer. Then stir in the cheese. Whisk until smooth.
6. Add rice and veggies to a crockpot and stir together. Add the cheese sauce.
7. Set the crockpot to warm and serve. It does taste better if you let everything mingle together for about an hour or so.

You can use fresh broccoli or frozen broccoli, and you can create a healthy broccoli casserole with just a few simple substitutions! Add the broccoli and stir to coat. Sprinkle the crumb mixture over the broccoli mixture. We love a good broccoli casserole and this recipe is amazing to have on hand. This Broccoli-Cheese Casserole recipe is just plain decadent and delicious.

So that’s going to wrap this up for this exceptional food easy broccoli cheese casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!