Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, hot pot beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hot Pot Beef Stew is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Hot Pot Beef Stew is something that I have loved my entire life.

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To get started with this particular recipe, we must first prepare a few components. You can cook hot pot beef stew using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hot Pot Beef Stew:

1. Get 1 med onion
2. Get 2 lg carrots
3. Get 3 med russet potatoes
4. Make ready 1 cup frozen pea’s
5. Take 1 box ox beef broth
6. Take 1 lb stew beef
7. Get 1 small turnip or two small parsnips

Tender beef is simmered in a super flavorful and hearty broth that's packed with veggies! Well, you guys, it is way past time for me to. The Instant Pot is a unique multi-cooker that uses pressure and heat to create superheated steam. With the Instant Pot, you can whip up a hearty beef stew in less than an hour…including prep time, cooking time, and sitting time.

Steps to make Hot Pot Beef Stew:

1. Sauté the beef in hot pot set on saute and remove from the pot
2. While the pot is still set to sauté cook diced onion till translucent.
3. Turn the pot off and add all ingredients back into the pot, and add the beef broth.
4. Turn the pot to pressure setting and then select the stew setting. It will cook for 30 minutes.Allow the pot to cool down on its own. Once the pressure has been released. Turn to the sauté setting and when it starts to bubble add frozen peas. Now set the pot to keep warm. Enjoy

Place all meat into pot along with bay leaves, potatoes. Add the tomato paste, Worcestershire sauce, Italian seasoning, thyme and bay leaf and stir to combine. This comforting stew teams beef with spinach, an efficient pairing because the iron in the beef enhances your body's ability to absorb the iron in the spinach. Serve it over plain Chinese noodles or all by itself with some crusty French bread–it's delicious either way. Browned beef, potatoes, carrots, parsnips, onion, celery, and garlic combine with tomato sauce, beef soup, and cream of mushroom soup, seasoned with horseradish and Worcestershire sauce. "The Instant Pot® is perfect for beef stew and it takes a fraction of the time compared to making it on the stove," says Andre.

So that is going to wrap this up with this exceptional food hot pot beef stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!