Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tasty brussel sprouts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place the brussels sprouts in a large bowl. Add the rest of the ingredients to the bowl and toss to cover. Spread the sprouts onto a baking sheet.

tasty brussel sprouts is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. tasty brussel sprouts is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tasty brussel sprouts using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make tasty brussel sprouts:

1. Make ready brussel sprouts
2. Get baby carrots
3. Get bacon
4. Get olive oil

Brussels sprouts are thought to have originated in Ancient Rome, though they gained their These should stay good for a few weeks, though the flavor becomes stronger and less tasty with age. Brussels sprouts with bacon & chestnuts. Even the staunchest Brussels critics have been swayed by these mouthwatering sprouts, mellowed by the sweet citrus butter which can be made days ahead. Roasted Parmesan Brussels Sprouts are a healthy side dish that roast to perfection.

Steps to make tasty brussel sprouts:

1. cut stem off brussel sprouts,cut brussel sprouts in half and remove the first leaf or two and rinse.
2. cut baby carrots in half or in an angle however you like
3. mix brussel sprouts & carrots in a oven safe dish and give them a good coat with olive oil,salt and black pepper.
4. cover with foil for 20-30 minutes on a 350°F oven
5. while veggies are cooking,cook the bacon but dont crisp it just cook it enough so its not raw. after the bacon is done chop it up but not finely just give it a good rough chop.
6. remove veggies from oven and add bacon. put the dish back in the oven and cook until tender.

Toss together to coat all the brussel sprouts. Spread onto the cookie sheet making sure they are not touching. My favorite classic Roasted Brussels Sprouts recipe! It's quick and easy side dish to make, naturally gluten-free and vegan and healthy, easy to customize with favorite seasonings or sauces. Keywords: best brussel sprouts recipe, best brussels sprout recipe, brussel sprouts with I loooove brussel sprouts…can't even imagine how tasty they are with some pancetta!

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