Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ricotta cheese pie 🥧. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Ricotta Cheese Pie 🥧 is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ricotta Cheese Pie 🥧 is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook ricotta cheese pie 🥧 using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ricotta Cheese Pie 🥧:

1. Prepare 1-9 inch frozen deep dish pie crust
2. Take 2 tablespoons corn starch
3. Get 1 1/2 cups whole milk
4. Get 1 1/2 cups part skim ricotta cheese
5. Prepare 1/2 cup white sugar
6. Make ready 1 teaspoon vanilla extract
7. Get 1/2 teaspoon cinnamon powder
8. Take 1/4 teaspoon ground nutmeg
9. Take 2 eggs

I love recipes that are handed down from generation to generation. This Authentic Italian Ricotta Pie is one such recipe. To make the crust: Place the graham crackers, sugar, almonds, and salt in a food processor or blender, and process until totally ground, but not. If you haven't heard of ricotta pie before, it's a classic Italian recipe often served at Easter.

Steps to make Ricotta Cheese Pie 🥧:

1. Ina small bowl dissolve cornstarch in 1/2 cup whole milk, set to the side……
2. In a large bowl combine : 1 cup whole milk, ricotta cheese, sugar,vanilla extract, cinnamon powder, nutmeg, and eggs, using a whisk mix all well…..
3. Now go back to step #1, remember that little bowl of milk and cornstarch that you put off to the side ?? Yes that one ☝🏼! 😜…….Stir the milk and cornstarch into your ricotta cheese mixture with your whisk……
4. Pour ricotta cheese mixture into your 9- inch pie crust……
5. Bake in a preheated 350 degree oven for 1 hour, or until a knife inserted into the middle comes out nice and clean…..
6. Sprinkle some more cinnamon powder over the top, then let pie cool down…..refrigerate until firm……
7. Serve and enjoy 😉 !

The filling is similar to cheesecake, but the ricotta makes it a bit richer. I also find the texture to be thicker than regular cream cheese based pies. Ricotta pie can be served plain, or I like to top it with whipped cream! Ricotta Cheese Pie Our Mom, made this sweet lemony pie for decades. So - it actually took us three attempts to get this Italian Ricotta Pie recipe just right!

So that is going to wrap this up with this exceptional food ricotta cheese pie 🥧 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!