Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, okara sweets - okara kabocha muffins. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Okara Sweets - Okara Kabocha Muffins is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Okara Sweets - Okara Kabocha Muffins is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have okara sweets - okara kabocha muffins using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Okara Sweets - Okara Kabocha Muffins:

1. Prepare Fresh okara
2. Take Kabocha squash with rind
3. Take Egg
4. Prepare Sugar
5. Prepare Baking powder

Instructions to make Okara Sweets - Okara Kabocha Muffins:

1. Steam or microwave the pumpkin and mash roughly. Preheat the oven to 180°C.
2. Mix the pumpkin and okara well.
3. Beat the egg in a bowl, add the sugar, and then mix. Add Step 2 and the baking powder, then stir in.
4. Fill the muffin cups using a spoon. Bake for 25-30 minutes at 180°C.
5. User "✰caramel-cookie" made the batter using a hand mixer.
6. User "Sandy Sandy" made this with heavy cream. User "Uraran dx" made it with milk. They seem to go well with okara's moistness.

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