Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, best no-nut banana muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Best No-Nut Banana Muffins is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Best No-Nut Banana Muffins is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook best no-nut banana muffins using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Best No-Nut Banana Muffins:

1. Make ready Bananas, the riper the more flavor you will get.
2. Get Butter, melted
3. Make ready Brown sugar
4. Prepare Eggs
5. Prepare Vanilla
6. Prepare Flour
7. Take Baking soda
8. Take Salt
9. Prepare White Sugar

Instructions to make Best No-Nut Banana Muffins:

1. Preheat oven to 375°F.
2. Place muffin cups inside a muffin pan. Or grease the insides of the pan.
3. In a medium mixing bowl, mash the bananas well with a fork
4. Add the butter, brown sugar, eggs and vanilla. Mix well till the batter takes on a uniformed and smooth consistency.
5. In a large mixing bowl combine the flour, baking soda and salt.
6. Add the wet ingredients to the dry ingredients and fold until all the dry ingredients have absorbed the wet ingredients.
7. In to each of the muffin cups scoop 1/2 cup of the batter.
8. Once all the cups have batter, sprinkle 1/2 a teaspoon of the white sugar on the tops of the batter.
9. If there are any empty cups, line the bottoms with water to prevent scorching of the pan.
10. Bake for 20 minutes. Test one with a toothpick to be sure muffins are done.
11. Allow muffins to cool for 5 minutes then place muffins on a cooling rack.

So that’s going to wrap it up with this special food best no-nut banana muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!