Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, wholemeal banana bread with jaggery. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Wholemeal Banana Bread with Jaggery is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Wholemeal Banana Bread with Jaggery is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have wholemeal banana bread with jaggery using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Wholemeal Banana Bread with Jaggery:

1. Get 2 Cup Whole wheat flour
2. Take 3 Medium size ripe banana
3. Get 2 Eggs
4. Get 1/2 Cup Jaggery (crushed into powder)
5. Prepare 3 tbsp olive oil
6. Make ready 1 tsp Vanila Extract
7. Prepare 1 tsp Cinnomon Powder
8. Get 4 tbsp chopped walnut
9. Take 3 tbsp raisins
10. Get 1 tsp baking soda
11. Get 1/2 Salt

I have to say this today loud and clear. If you are new to baking or intimidated by baking, then Banana Bread should be the first baked goody in your oven. You can never go wrong with it. I have so many kinds of banana breads on my blog and not.

Instructions to make Wholemeal Banana Bread with Jaggery:

1. Mix Jaggery and oil and beat it till well mixed
2. Add egg and beat well
3. Mash Banana into a smooth paste and add it in the mixture
4. Add Vanila Extract and Cinnomon Powder and mix well.
5. Add flour, salt and baking powder. Mix well
6. Add raisins and 3 tbsp walnut into the mixture
7. Brush a cake tin with oil and pour the mixture in it
8. Sprinkle rest of the walnut on top of it.
9. Bake it at 165C for 55-60 min
10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done.
11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min.
12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊

This Whole wheat banana bread is made completely of whole wheat flour or atta. Now, you can use any normal atta, just make sure you are sieving it as many of you might use pure mill flour. I love using spices in my cakes. This whole wheat banana bread uses cinnamon and ginger powder. Had some overripe bananas and my MIL loves home baked cakes with ice-cream.

So that’s going to wrap it up with this special food wholemeal banana bread with jaggery recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!