Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, best rum cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Best Rum Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Best Rum Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook best rum cake using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Best Rum Cake:
Make ready Duncan Hines Butter Recipe Golden Cake Mix
Prepare vanilla instant pudding
Make ready light (colored) rum
Prepare water
Make ready vegetable oil
Take large eggs
Get butter
Take sugar
Prepare light rum
Get water
Steps to make Best Rum Cake:
Preheat oven 325°F
Generously grease & flour bundt cake pan
With mixer beat first 6 ingredients for 3 to5 minutes
Pour into pan
Bake at 325°F for 25 minutes,turn down to 300°F and bake 20 more minutes until done in center.
While cake is cooking prepare topping
In a medium saucepan (slowley) cook the butter,sugar,rum,and,water, until syrupy
When cake is done leave in pan, punch holes in cake all over the top,i use a skewer,
Pour topping over top of cake while it is still warm (or hot). note (you may think this is to much topping but all will soak into cake
Leave in pan at least 30 min. turn out on cake plate.I make a thin icing with powder sugar and a little rum and pour over it.If there is any left it freezes well
So that is going to wrap this up with this exceptional food best rum cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!