Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate chip butter cookies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate chip butter cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chocolate chip butter cookies is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip butter cookies using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip butter cookies:

1. Take salted butter
2. Get vanilla essence
3. Take caster sugar
4. Get egg
5. Make ready Plain flour/ Top flour
6. Prepare choc chip

These Easy Peanut Butter Chocolate Chip Cookies are soft, thick, chewy, and bursting with delicious peanut butter and mini chocolate chips for the best cookies ever! Best Ever Easy Peanut Butter Chocolate Chip Cookies. If there's one thing I consider myself to be somewhat of an expert on in the baking world, it's cookies. An easy chocolate chip cookies without butter recipe!

Instructions to make Chocolate chip butter cookies:

1. Beat soften butter then add in egg and vanilla essence
2. Add sugar, beat until mixture become pale
3. Add flour and mix well. Then add in choc chip. Done!
4. Transfer your dough into piping bag if you like it neat. You may want to chill your dough for 30 minutes in the fridge. Dough can also last up to 6 months in a freezer.
5. Pipe out your cookie mixture onto tray. While doing that make sure you have preheated your oven at 170°C for 20 minutes
6. Bake cookies for 15-20 minutes. Depending on your oven

Deals & Tips Peanut Butter Chocolate Chip Cookie Recipe Tips How to Make CHEWY Cookies. The recipe is adapted from my Ultimate Chocolate Chip Cookies, a recipe I worked very hard to perfect. The high ratio of brown sugar and the extra egg yolk help contribute a rich, chewy, and thick texture with lots of flavor. In a medium bowl, cream together the butter and sugar. Stir in the eggs and vanilla.

So that is going to wrap it up for this exceptional food chocolate chip butter cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!