Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mom's special salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mom's Special Salad is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mom's Special Salad is something that I have loved my whole life. They’re fine and they look wonderful.

Remove from the heat; cool to room temperature. For salad, place potatoes in a large saucepan and cover with water. Drain and cool to room temperature.

To get started with this recipe, we must first prepare a few ingredients. You can have mom's special salad using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Special Salad:

1. Make ready bag spimach
2. Get chicken breast
3. Make ready large carrots
4. Take Israeli couscous
5. Make ready roasted pine nuts
6. Make ready Salt
7. Take Freshly ground pepper
8. Make ready Dried dill
9. Prepare olive oil
10. Get white balsamic
11. Get chopped garlic
12. Get salt
13. Take black pepper

If you have vegetarians, go ahead and serve their salad. Add the sausage to your meat-eaters' salads. My Mom has made this for years, I love the dressing, this is the only recipe I use for potato salad. Make mom an extra-special spinach salad this Mother's Day.

Steps to make Mom's Special Salad:

1. Preheat oven to 425
2. Peel carrots, thinly slice on a diagonal. Place on parchment covered cookie sheet. Drizzle lightly with olive oil, sprinkle with dill, salt, and pepper. Roast in oven untill cooked and the edges of the carrots are slightly brown (25-30 mins). Let carrots cool before adding to salad.
3. Cook chicken breast and shred by hand into bite sized pieces
4. Toast pine nuts and cook Israeli couscous as per package instructions. Rinse couscous and coat with olive oil.
5. Toss to combine chicken, nuts, spinach, couscous, and dressing. Sprinkle with salt to taste.

Mother's Day is a special chance to celebrate mom and give gratitude for all she's done. Eventually, extended family members would get a taste of the salad at a family party, and suddenly my mom become "the salad lady". Everyone loved her unique Italian salad dressing, and to this day, if there's a holiday or family function, my mom is always asked to bring the salad. Everyone comes to the dinner table when Mom's Special Fruit Salad comes out of the refrigerator. It's a whipped and creamy fruit fluff with marshmallows that's got all our favorites fruits, plus some sweet additions.

So that’s going to wrap it up for this special food mom's special salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!