Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, two layered chocolate fudge. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Two Layered Chocolate Fudge is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Two Layered Chocolate Fudge is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook two layered chocolate fudge using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Two Layered Chocolate Fudge:
- Make ready milk powder
- Prepare milk
- Make ready powder sugar
- Get clarified butter
- Prepare cardamom powder
- Prepare cocoa powder
- Prepare Cashew nuts
- Take Silver work
Instructions to make Two Layered Chocolate Fudge:
- Heat a nonstick pan.put Milk and ghee.stir well.when it become hot add milk powder gradually in twoninstallments to avoid lumps…keep on stirring on low heat
- After 4-5 min it become thick now add cardamom powder.cook for 2-3 min more.it will take a form of dough and start leaving the edges.switch off the flame.add sugar powder and mix well.pour half mixture in greased tray.evenly spread with spatuala.
- Now in the rest mixture add cocoa powder.put it on a low heat and mix well.put the chocolate mixture over the white mixture.spread evenly.garnish with cashew nuts.keep it to set for 2 hours.cut in desired shape and decorate with edible silver work.enjoy…
So that is going to wrap it up for this special food two layered chocolate fudge recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
