Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gajjar peda carrot fudge. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Gajjar Peda Carrot fudge is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Gajjar Peda Carrot fudge is something that I’ve loved my whole life.

This carrot fudge recipe is inspired by a typical Punjabi dessert: gajrela aka gajar halwa. Gajar Halwa is typically made with grated If it's cold outside, you can make a warm carrot pudding instead of the fudge: Just follow the directions for the fudge but rather. Punnami Rathri Telugu Full Movie Movie: Punnami Rathri, Director: Vinayan, Starring: Monal Gajjar, Shraddha Das, Prabhu, Nassar, Sudheer.

To get started with this recipe, we must prepare a few ingredients. You can cook gajjar peda carrot fudge using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Gajjar Peda

Carrot fudge:

1. Prepare grated carrots
2. Take ghee
3. Make ready milk powder
4. Take milk
5. Make ready salt
6. Make ready sugar
7. Take chopped nuts (almonds and pistachios) optional
8. Get cashew coarsely ground

This richly flavored comforting drink makes an. Her carrot fudge recipe said, 'fry (sauté) the carrots nicely'. Here, 'nicely' interpreted to: 'until pale' or 'until the raw smell strips off', which I did not understand then. Once the raw smell vanishes, the sweet smell of the carrots appears.

Instructions to make Gajjar Peda

Carrot fudge:

1. In a pan add 1 tablespoon ghee and sauté the grated carrots for 2 to 3 minutes. Add 1 cup milk powder and mixed nuts and add 3/4 cup of milk and cook for another 3 minutes. Keep stirring the mixture.
2. Now add sugar and cook until dissolved. Add coarsely ground cashews and keep stirring until it forms a lump. Add 1 tablespoon of ghee and stir and remove in a plate to cool the mixture for about 10 minutes. Once cool make small balls and give them shape and garnish with almonds.

Gajjar Barfi (Carrot Fudge) - Wash and cut up the carrots lengthwise then put them through a mince. Carrot Pudding, Gajjar Ka Halwa - Gajar halwa, or carrot halva, all time favorite dessert, a little like a pudding, with a beautiful color and a wonderful swe. The trick to this low fat Indian carrot pudding is to use low fat milk and dates as the sweetener. Everybody loves to savour the traditional flavours of homemade mithais. If it includes a dose of good health, then it becomes all the more desirable and enjoyable.

So that is going to wrap it up with this special food gajjar peda carrot fudge recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!