Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, blood ball (red velvet cheese ball). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blood Ball (Red Velvet Cheese Ball) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Blood Ball (Red Velvet Cheese Ball) is something which I’ve loved my whole life. They are fine and they look wonderful.

This Red Velvet Cheese Ball is the ultimate dip for sweet lovers!! This Red Velvet Cheese Ball is the ultimate dip for red velvet lovers!! This sweet version of a cheese ball will have you going back for more!

To begin with this particular recipe, we must prepare a few ingredients. You can have blood ball (red velvet cheese ball) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blood Ball (Red Velvet Cheese Ball):

1. Get 8 oz Cream Cheese
2. Make ready 1/2 cup Room temperature butter
3. Get 1 box Red Velvet Cake Mix(will be using approximately HALF or 1 1/2 Cups)
4. Get 2 tbsp Brown Sugar
5. Prepare 1/2 cup Powdered Sugar
6. Take 1/2 cup Mini Chocolate Chips
7. Get 1 packages Cookies or Graham Crackers (Vanilla Wafers are awesome!)
8. Make ready 1 Red food coloring (Optional for blood splatters)
9. Take 1 Fake Eyeballs and Straws for decoration(OPTIONAL)
10. Make ready 1 GLOVES (Optional as coloring from cake mix may rub off on hands when forming ball)

Remove the cheese ball from the refrigerator and unwrap. This sweet version of a cheese ball will have you going back for more! It's a sweet Red Velvet Cheeseball that will have you coming back for more. Red velvet chocolate chip cheese ball

Steps to make Blood Ball (Red Velvet Cheese Ball):

1. In a mixer(or a large bowl) beat the cream cheese and butter until smooth.
2. Add the cake mix, brown sugar and powdered sugar. Mix until smooth.
3. Form into a ball( and place on serving platter. Top with chocolate chips and refrigerate for at least two hours.
4. Place cookies or graham crackers around ball and serve.
5. OPTIONAL: FOR HALLOWEEN YOU CAN PLACE EYEBALLS ON TOP OF THE BALL FOR DECORATION. I ALSO PLACED STRAWS IN THE BALL FOR "LEGS". THE RED FOOD COLORING CAN BE DROPPED ONTO A FEW COOKIES TO LOOK LIKE BLOOD SPLATTER. PLEASE REFERENCE THE COVER PHOTO. ENJOY!

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So that is going to wrap it up with this exceptional food blood ball (red velvet cheese ball) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!