Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, my quick sweet sriracha chicken noodle 💚. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Make sauce: Whisk together soy sauce, brown sugar, apple cider vinegar, Sriracha, and garlic. Add cooked small noodles to skillet and pour over sauce. add the sweet Peppers. This Honey Sriracha Sauce is truly is one of my favorites.

My Quick Sweet Sriracha Chicken Noodle 💚 is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. My Quick Sweet Sriracha Chicken Noodle 💚 is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my quick sweet sriracha chicken noodle 💚 using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Quick Sweet Sriracha Chicken Noodle 💚:

1. Make ready 1 pkt? small Noodles
2. Get 1 tbls veg oil
3. Make ready 1/4 diced white onion
4. Get 1 Garlic Clove
5. Get 1 Chicken Breast diced
6. Make ready 1/2 Sweet Bell Pepper diced
7. Take 1 Spring onion diced
8. Take Sauce………….
9. Take 1/2 Cup Light Soy sauce
10. Make ready 1 tbls Brown Sugar
11. Prepare 1 tbls Apple Cider Vinegar
12. Get 2 Tsp Sriacha Sauce

Add the sauce and bring to simmer. Chicken simmered in a sweet (marmalade) and spicy (Sriracha) sauce. This recipe is best when the chicken has cooked so long that it looks shredded. Sriracha is one of those ingredients you either love or hate and if you are not a lover of spicy food you are really not going to like Sriracha.

Steps to make My Quick Sweet Sriracha Chicken Noodle 💚:

1. Instructions - - In a large skillet over medium heat, heat oil. Add onions, Garlic, peppers, cook for 1 minute. Add noodles to water cook and drain and set aside.
2. Add ground Chicken season with salt and pepper, and cook until no longer pink, then fry 10 minutes more.
3. Make sauce: Whisk together soy sauce, brown sugar, apple cider vinegar, Sriracha, and garlic.
4. Add cooked small noodles to skillet and pour over sauce. add the sweet Peppers. Toss until completely combined. Then garnish with green onions and serve.
5. Add little drops of Sriracha sauce on top too.

Sriracha is basically a hot red chilli sauce and it packs a nice punch of heat. Pour chicken and sauce into a bowl. Once you have your sriracha on deck, the only other players are low-sodium soy sauce (or tamari), garlic, ginger, rice wine vinegar, agave and green onion. The combination of these flavors makes the best sauce EVER! Let it cook down for a bit, then add in your rice noodles and watch it all come together.

So that is going to wrap this up for this exceptional food my quick sweet sriracha chicken noodle 💚 recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!