Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, best ramen soup from scratch. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Best Ramen Soup from Scratch is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Best Ramen Soup from Scratch is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have best ramen soup from scratch using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Best Ramen Soup from Scratch:

1. Take 1 bell pepper
2. Make ready 5 eggs
3. Prepare 3 1/2 cup all-purpose flour
4. Take 2 dash szechuan peppercorn
5. Prepare 1 red onion
6. Make ready 1 liter vegetable stock
7. Prepare 1 clove ginger
8. Take 1 pinch crushed red pepper
9. Prepare soy sauce
10. Get tsp salt
11. Get 1 tbsp vegetable oil

Instructions to make Best Ramen Soup from Scratch:

1. Pour flour into bowl. Make a well and add eggs to middle. Beat eggs and slowly incorporate to form dough, adding water if too dry.
2. Let dough rest for 15-20 min
3. Add broth to a large pot on stove. Grate ginger and add. Add soy sauce and salt to taste. Pour in 1 tablespoon vegetable oil.
4. Roll out dough and cut into strips. Bring broth to a boil and sprinkle in cut noodles. Cook for 4-5 minutes.
5. Take remaining egg and poach it in the broth for 3-4 minutes (optional)
6. Chop onions and pepper and add. Add crushed red pepper. Serve immediately and enjoy!

So that is going to wrap it up with this exceptional food best ramen soup from scratch recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!