Recipe of Award-winning sig' s Spinach and Broccoli Digestive Sandwich
Isabella Garza 27/09/2020 03:19
sig' s Spinach and Broccoli Digestive Sandwich
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sig' s spinach and broccoli digestive sandwich. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
sig' s Spinach and Broccoli Digestive Sandwich is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. sig' s Spinach and Broccoli Digestive Sandwich is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sig' s spinach and broccoli digestive sandwich using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make sig' s Spinach and Broccoli Digestive Sandwich:
Take Sandwich Biscotto
Get 400 grams broccoli shoots
Make ready 200 grams baby spinach
Prepare 16 digestive biscuits
Make ready 1/2 red onion, chopped very finely
Take 1 egg
Get 3/4 litre water
Take 1 small bunch parsley, chopped
Take 1 sage leaves, chopped
Take 2 tbsp milk
Take 40 grams parmesan
Prepare 1 tbsp melted butter
Make ready 4 tbsp best olive oil
Make ready 1 pinch salt
Steps to make sig' s Spinach and Broccoli Digestive Sandwich:
clean the broccoli and spinach, remove woody stems of sprouting broccoli.Boil the water add the broccoli and the spinach cook for 8 minutes. Drain well and chop finely. In a frying pan heat the ( all chopped finely)sage, parsley, onion and saute in the oil until soft, add the chopped broccoli and spinach,saute for about three minutes stirring gently.Add a pinch of salt
Mix the egg with the milk and parmesan add to the vegetables stir for about 1/2 a minute.
butter the biscuits on the side that us not decorated and top with the vegetables, add a second buttered biscuit as lid. Brush a little melted butter over the lid and heat in a preheated oven (180C) for about 10 minutes , serve as snack or side dish .
So that is going to wrap this up with this special food sig' s spinach and broccoli digestive sandwich recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!