Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quinoa salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quinoa Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Quinoa Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have quinoa salad using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa Salad:
Get 2 cup cooked quinoa
Prepare 1/4 cup olive oil, extra virgin
Make ready 1/2 cup either - lemon juice or apple cider vinegar or white balsamic (the best flavor), or more depending on your taste
Prepare 1 tbsp fresh parsley chopped
Get 1 tbsp fresh mint or dried
Take 2 inch long fresh ginger, finely diced
Get 1 carrot shredded & diced
Take 1 red pepper finely diced
Make ready 1 English cucumber scooped of seeds & finely diced
Take 2 celery stalks (if small or 1 lg.) finely diced
Take 1/2 purple onion finely diced
Get 1 raisins as many as you like
Take 1 dried cranberries as many as you like
Steps to make Quinoa Salad:
Cook quinoa as directed and allow to cool. While quinoa is cooling cut up all ingredients.
In a REALLY large bowl add cooled quinoa; add oil, stir well, add vinegar, or lemon juice and stir to incorporate. Taste and adjust flavors as needed. You will do this a few times and at the very end as well. Add enough parsley and mint to your liking. I like more mint so I add more. It's absolutely ok to use dried but rub it in between the palms of your hand to release the oils. You will need about a tablespoon of each. By all means, use more if you like - I do! If you want to REALLY wow everyone, use white balsamic vinegar!
Add ginger and stir. Taste for flavors. Ginger will be the heat to this dish. If you want more heat, add more.
Add ALL the vegetables, raisins and cranberries. Stir really, really well. Taste and add more vinegar, or lemon, to adjust flavors for balance.
Place in refrigerator to cool. Before serving taste and adjust if needed.
This recipe is very, very versatile. Add more ingredients or change things up. It's all according to your taste.
So that is going to wrap it up with this special food quinoa salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!