Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy sharwarma. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Sharwarma is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spicy Sharwarma is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy sharwarma using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Sharwarma:

1. Prepare 1.2 kg Chicken Thigh Skinless and boneless
2. Prepare 5-10 Wraps Lebanese Flatbread
3. Get Meat Marinade
4. Take 1/2 tbsp Garlic granules can use garlic cloves or garlic powder
5. Make ready 1 tbsp Ground Coriander
6. Make ready 1 tsp Cinnamon
7. Take 2 tsp Paprika use 1 tsp for mild spicy
8. Take 1/2 tsp Tumeric
9. Take 1/2 tsp Black Pepper
10. Prepare 2 tsp Salt
11. Get 3 tbsp Olive Oil
12. Prepare 2 tbsp Lemon Juice
13. Prepare Dipping Sauce
14. Get 4 Tbsp Greek Yoghurt
15. Make ready 1 pinch salt
16. Make ready 1 Pinch Pepper
17. Make ready 1 Tbsp Salad Cream
18. Make ready Vegetable
19. Take 1 Tbsp Sweet Chilli Sauce
20. Get 1 White Cabbage
21. Prepare 1 Pinch Chilli flakes for topping
22. Make ready 4 organic carrots
23. Take 1 Red Bell Pepper

Steps to make Spicy Sharwarma:

1. Mix the marinade ingredients in a large bowl with the chicken fillets.
2. Marinade for at least 2 hours or if you really want the meat to absorb the taste then leave overnight.
3. While the meat marinades, you can prep your vegetables, I love crunchy veggies hence the interesting choices of carrots and cabbage.
4. Also a good time to prep your dipping sauce, the salad cream is optional and some people do add lemon juice but I wanted to tone down the acidity in the meal. Sweet chilli is to amp the heat up!
5. Heat a grill pan until it is hot and sear the chicken fillets on all sides until nicely charred. Set aside and prep your wrap
6. To serve - spread the sauce in the middle of the wrap as much as you want. Add the chicken and vegetable of your choice.

So that’s going to wrap this up with this special food spicy sharwarma recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!