Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pesto spag bol - easy!. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pesto Spag Bol - easy! is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pesto Spag Bol - easy! is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pesto spag bol - easy! using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pesto Spag Bol - easy!:

1. Get 500 grams lean steak mince
2. Take 200 grams mushrooms
3. Get 1/2 red pepper
4. Take 1 large tablespoon of green pesto
5. Take 1 oxo cube
6. Prepare Teaspoon sugar
7. Take 1 tin chopped toms
8. Take 1/2 tin water
9. Prepare Salt and pepper

Steps to make Pesto Spag Bol - easy!:

1. In frying pan wok add mince and the red pepper. Stir.
2. Add the mushrooms. Stir.
3. Next add the pesto. Stir well.
4. Add the tin of toms and half the can of water. Stir and simmer for 5 mins.
5. Crush the oxo cube in the packet then add to mince mixture.
6. Next add salt and pepper and a teaspoon of sugar.
7. Serve with pasta or just with nice crusty bread if you are feeling super lazy!!

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