Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sig's delicious baked vegetarian wrap. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sig's Delicious baked vegetarian Wrap is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sig's Delicious baked vegetarian Wrap is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have sig's delicious baked vegetarian wrap using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Delicious baked vegetarian Wrap:

1. Make ready 2 small, round low calorie wraps
2. Get 1 amount of unsalted butter , enough to spread both wraps from one side only
3. Get 6 slices of vegetarian style bacon or pepperoni
4. Make ready 100 grams of gorgonzola blue cheese or similar
5. Make ready 10 large leaves of uncooked baby spinach
6. Get 1/2 tbsp piri piri sauce , or other hot chilli type sauce

Steps to make Sig's Delicious baked vegetarian Wrap:

1. Spread each wrap from one side only with butter
2. Layer first with 3 slices of the vegetarian bacon or pepperoni, then add the crumbled gorgonzola. Next add three leaves of baby spinach .
3. Roll up the wrap into a cigar shape
4. Top with a little butter put into a tight fitting ovenproof dish and bake in oven on about 160 C until it starts crisping up and going slightly golden brown
5. When baked spread the remaining spinach leaves thinly with the piri or chilli sauce and serve together with the wrap
6. This equally can be made as a snack for meat eaters .

So that is going to wrap it up with this special food sig's delicious baked vegetarian wrap recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!