Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cajun chicken over pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cajun Chicken over Pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Cajun Chicken over Pasta is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook cajun chicken over pasta using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cajun Chicken over Pasta:
Take 12 ounce pasta of choice
Make ready 12 ounce boneless skinless chicken breast cut into 2 inch strips
Take Spice Mixture
Get 1 tsp cayenne
Make ready 1 3/4 tsp onion powder
Take 1 1/4 tsp garlic powder
Make ready 1 tsp paprika
Get 1 tsp dried basil
Make ready 3/4 tsp dried oregano
Take 2 1/2 Tbsp unseasoned bread crumbs
Make ready Sauce
Make ready 2 Tsp vegetable oil
Get 1 tsp crushed garlic
Prepare 3/4 cup chopped onions
Make ready 3/4 cup chopped sweet green peppers
Take 4 cups canned or fresh tomatoes, crushed
Get 1 1/2 tsp dried basil
Prepare 1 tsp dried oregano
Take 1/4 tsp cayenne
Steps to make Cajun Chicken over Pasta:
In a small bowl, combine all ingredients for the spice mixture; then coat chicken in spice mixture.
In a medium, non-stick skillet sprayed with vegetable spray or covered with oil, saute chicken on medium heat until cooked through (no longer pink). Set chicken aside.
In the same skillet, heat oil; saute garlic, onions and peppers for 5 minutes or until tender. Add tomatoes, basil, oregano and cayenne. Simmer for 20 to 25 minutes.
Prepare pasta of choice and top with chicken. Combine with sauce.
Serve and enjoy!
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