Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, grandma's bean (green /wax) & potato soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fresh is always best, but beans of quality may be hard to find this time of year. Canned or frozen instead will make a good dish. The optional use of yellow wax beans is an eye-pleaser and provides an interesting taste variation.

Grandma's Bean (Green /Wax) & Potato Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Grandma's Bean (Green /Wax) & Potato Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook grandma's bean (green /wax) & potato soup using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's Bean (Green /Wax) & Potato Soup:

1. Prepare 5-8 medium potatoes
2. Take 1/4 cup onions
3. Prepare 2 cans green beans
4. Make ready 2 cans wax beans
5. Make ready 1/2 cup ketchup
6. Get 1/2 tbsp Pepper
7. Take 1 tbsp Salt
8. Get 1/2 tbsp Seasoned salt
9. Prepare 1/2 tbsp Garlic salt
10. Prepare 1 tsp Paprika
11. Get 1 tsp Basil
12. Make ready 1 tsp Parsley
13. Get Crisco & Flour

I assume they do not grow in our part of the USA because of our heat and humidity, or perhaps they go by another. I sometimes put sausage in it. My grandma would put sausage in the soup in the fall when it was time to Kill. I am not too big on veggies, but I CRAVE this dish!!!

Steps to make Grandma's Bean (Green /Wax) & Potato Soup:

1. Peel and slice potatoes. Oval shape. 1/4 thickness.
2. Add your chopped onions.
3. Add seasonings, juice from your cans of beans and water. Bring to boil, then reduce heat to medium.
4. Add your ketchup. (I use spicy ketchup because I like a little spice to it). Stir. You can add more or less depending on how you like the taste.
5. When potatoes are soft, add your green beans and wax beans.
6. In a small sauce pan, melt a few tablespoons of crisco, then add enough flour to soak it all up. Stir until golden brown- then add to soup. Stir well. It should turn your soup more brown than red, it will also thicken the liquid.
7. Taste. If you feel you need more seasoning, add it. Otherwise it's ready to eat!
8. I often finish the cook in a crock pot once the potatoes are begining to get soft, so that's up to you. This was something my grandmother always made growing up.

First, FRESH, steamed grean beans are key! Bean Recipes Baby Food Recipes Soup Recipes Dinner Recipes Cooking Recipes Healthy Recipes Food Baby Yellow Wax Beans Navy Bean Soup. Add the beans and the chicken broth. Dilute the cornstarch in a small amount of the warm broth and thicken the soup to taste. Season and sprinkle with fresh chives.

So that is going to wrap this up for this special food grandma's bean (green /wax) & potato soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!