Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini eggplant banana bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Eggplant Banana Bread is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Zucchini Eggplant Banana Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Zucchini Eggplant Banana Bread:

1. Make ready eggs
2. Get granulated sugar
3. Get light brown sugar
4. Make ready melted butter, cooled
5. Get canola oil
6. Make ready vanilla extract
7. Make ready seeded, grated, unpeeled zucchini
8. Prepare mashed banana
9. Take peeled, grated eggplant (seeds are ok)
10. Make ready all-purpose flour
11. Prepare ground cinnamon
12. Get ground ginger
13. Take ground nutmeg
14. Take baking soda
15. Prepare baking powder
16. Prepare salt
17. Make ready lemon zest (fresh is best)
18. Prepare optional:
19. Take chopped walnuts, pine nuts or dried cranberries
20. Prepare topping:
21. Prepare granulated sugar for sprinkling, also optional.

Instructions to make Zucchini Eggplant Banana Bread:

1. Preheat oven to 325°F
2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
3. Wisk in butter, oil and vanilla. Set aside.
4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
6. Divide the batter between two smaller sized greased or sprayed loaf pans.
7. Sprinkle tops with sugar.
8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
9. Cool and serve.

So that is going to wrap it up for this special food zucchini eggplant banana bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!