Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken chunks in creamy mushroom sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Chunks in Creamy Mushroom Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Chunks in Creamy Mushroom Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken chunks in creamy mushroom sauce using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Chunks in Creamy Mushroom Sauce:

1. Prepare 4 chicken breasts
2. Get 1 canned mushroom
3. Get 1 onion
4. Get 3 cloves garlic
5. Get Thyme
6. Prepare Cooking cream
7. Make ready cubes Bullion or royco

Steps to make Chicken Chunks in Creamy Mushroom Sauce:

1. In a pan, add some little oil and butter then add the chicken breasts to brown on both sides. Remove the chicken breasts then set aside once browned on both sides
2. In the same pan add sliced onions and mushrooms and saute till the mushrooms chamhe colour
3. Add crushed garlic
4. Add thyme and royco cubes
5. Add a cup of water then stir
6. Add the cooking cream then stir
7. Add the chicken breasts cut into chunks and stir. Let it simmer for 5 mins then serve.enjoy.

So that’s going to wrap this up with this exceptional food chicken chunks in creamy mushroom sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!