Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, pasta primavera. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pasta Primavera is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Pasta Primavera is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pasta primavera using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta Primavera:

1. Prepare 12 oz frozen broccoli
2. Take 2 small zucchini
3. Make ready 1 lb linguini
4. Prepare 1 clove garlic, chopped
5. Make ready 1/4 cup olive oil,
6. Get 1 tsp basil
7. Make ready 15 oz canned green peas, drained
8. Prepare 1/4 cup chopped parsley
9. Prepare 1 1/2 tsp salt
10. Prepare 1/4 tsp black pepper
11. Take 1/4 tsp crushed red pepper
12. Make ready 1/4 cup butter
13. Get 3/4 cup heavy cream
14. Take 2/3 cup grated parmesan cheese

Steps to make Pasta Primavera:

1. Slice zucchini into thin slices. Cook broccoli & zucchini in boiling salted water until crisp-tender. Drain; put in large bowl & set aside.
2. Cook linguini according to package directions; drain.
3. In large pan, saute oil, garlic, basil, peas, parsley, salt, black pepper, & red pepper until heated through. Add mixture to vegetables in bowl.
4. Melt butter in same pan. Stir in cream & cheese. Cook over medium heat; stirring constantly, until smooth. Add linguini. Toss to coat. Stir in vegetables. Heat gently until hot & serve.

So that is going to wrap this up with this exceptional food pasta primavera recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!