Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, slow cooker pigs in a cornfield. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

SLOW COOKER PIGS IN A CORNFIELD This recipe is a request from a fan named Buford Chambers. I wasn't sure what Pigs in a Cornfield was until I researched it. How to make Pigs in a Cornfield: The recipe starts with frozen halves of corn on the cob.

Slow Cooker Pigs in a Cornfield is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Slow Cooker Pigs in a Cornfield is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooker pigs in a cornfield using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pigs in a Cornfield:

1. Make ready 21 oz. cream of mushroom soup (2 10.5 oz. cans) (don't add water)
2. Prepare 1/2 cup milk
3. Take 1/2 tsp. salt
4. Take 1/4 tsp. pepper
5. Make ready 3/4 tsp. dried leaf thyme
6. Take 6 half ears of corn (from freezer section of store)
7. Make ready 5 small potatoes, diced small
8. Prepare 1 white onion, diced
9. Make ready 2 lbs. pork chops
10. Make ready 8 slices bacon, sliced, cooked and drained

Pigs in a Cornfield is a hearty soup can be cooked in the oven or over coals while camping. Oil the inside of your Dutch oven. Smear onion soup in bottom of pan. Add sliced potatoes in a layer.

Steps to make Slow Cooker Pigs in a Cornfield:

1. In a medium-sized bowl add the cream of mushroom soup, milk, salt, pepper and thyme. Whisk until smooth. Set aside. - Spray slow cooker with non-stick cooking spray.
2. Add the frozen corn standing them up on their ends in a ring around the outer edge of the slow cooker. Add potatoes in the middle of the corn. Sprinkle over onion.
3. Add the pork chops on top of the corn and potatoes. Sprinkle over the cooked bacon. Spread over the soup mixture over the top of everything.
4. Cover and cook on LOW for 7 hours without opening the lid during the cooking time.
5. Serve and enjoy!

This SLOW COOKER MONGOLIAN BEEF comes out so tender from those hours in the slow cooker! Slow Cooker Chicken Cacciatore is so popular, I even shared it in my cookbook Skinnytaste Fast and Slow! Serve it over your favorite pasta, spaghetti squash, rice or polenta. How to Dye Eggs in an Instant Pot. · Slow cooked all day until the meat shreds effortlessly, this Slow Cooker Cuban Pork is so delicious and great served over rice, in tacos, or as sandwiches. Slow Cooker Pigs in a Cornfield - The Magical Slow Cooker.

So that is going to wrap this up for this exceptional food slow cooker pigs in a cornfield recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!