Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roscón de reyes. (three kings cake). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roscón de reyes. (Three kings cake) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Roscón de reyes. (Three kings cake) is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook roscón de reyes. (three kings cake) using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Roscón de reyes. (Three kings cake):

1. Make ready dough mixture
2. Get 125 ml sunflower oil
3. Take 125 grams melted butter or margerine
4. Get 8 tbsp granulated sugar (heaped)
5. Get 4 eggs
6. Make ready 1 lemon zest
7. Get 1 orange zest
8. Make ready 1 1/4 kg strong white flour
9. Take 1 tbsp orange blossom water
10. Prepare 2 cup semi-skimmed milk
11. Get 28 grams fast action dried yeast (4x7g sachets)
12. Take decoration of the cake
13. Take 1 egg beaten
14. Prepare 200 grams glaced or candied fruits, glaced cherries

Steps to make Roscón de reyes. (Three kings cake):

1. Mix sugar and softened butter together. Add whisked eggs, oil, lemon and orange rind, orange blossom and one cup of milk.
2. The second cup of milk can be warmed slightly and mixed with the yeast. Add to the rest of ingredients.
3. Add flour to mixture and when mixed well knead on a worktop for a few minutes until firm and elastic.
4. Leave to rest covered with a cloth for 3-4 hours near a warm area like radiator. dough needs to raise to more than double its volume
5. Knead again on the table and give the shape of a huge doughnut. Should be able to get 3 units.
6. Place in a lined or oiled oven tray where they need to rest a couple of hours to raise again
7. Once raised brush them with egg and decorate with the pieces of candied fruits
8. Bake on a medium oven. I chose 160 C for about 20-30 minutes or until golden
9. Sprinkle with sugar as you get them out of the oven

So that’s going to wrap it up with this special food roscón de reyes. (three kings cake) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!