Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, plain white bread (makes 3-4 loaves). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This classic white bread bakes up with a light center and a beautiful golden brown crust. So I have never made bread from scratch without a bread maker but decided to give this a try, it's rising now This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make. Divide dough in half and shape into loaves.

Plain white bread (makes 3-4 loaves) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Plain white bread (makes 3-4 loaves) is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook plain white bread (makes 3-4 loaves) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Plain white bread (makes 3-4 loaves):

1. Prepare 9 cups white flour
2. Get 2 2/3 cups very warm water
3. Take 3/4 cups milk
4. Take 3 tbsp shortening
5. Take 4 1/2 tbsp quick rise yeast
6. Make ready 1/3 cup sugar
7. Prepare 1/2 tsp salt
8. Make ready 2 tbsp honey
9. Get margarine

Whether you call it milk bread, pain de mie, or shokupan, this is the ultimate loaf. How to Make Crispy Pork Schnitzel. Food. 'A Simple Green Salad': Fanny Singer's Litmus Test for a Good Restaurant. The more you knead the dough, the lighter the bread.

Steps to make Plain white bread (makes 3-4 loaves):

1. Mix all the ingredients together except the margarine. I like to use a bread machine to kneed the bread for me but you can knead it by hand. Knead for 10 minutes until the dough stretchy and elastic.
2. Turn your oven on for 3 minutes and then shut off just to get it a little bit warm. Divide your dough into two or three equal balls. Rub each ball all over with margarine or butter. Place each ball into a greased loaf pan and squish it down.
3. Place the loaves into the oven for 15 to 20 minutes and let rise until it's the size that you want it to be. Remove from oven.
4. Preheat oven to 405 Degrees. Cook loaves on center rack until when tapped it sounds hollow inside.
5. Cool on a baking rack. Optional: brush tops with butter. Enjoy!

What a great looking loaf of bread! It makes me crave some PBJ! I'm still a fan of PBJ after all these years, especially on homemade white bread. Anyone can learn how to bake white bread with this basic recipe for beginners; It's delicious, makes two loaves and is surprisingly simple to create. Once you discover just how easy it is to make fresh, homebaked bread, it will quickly become a staple at your dinner table and it makes a great sandwich.

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