Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet vermicelli. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Archana shows you sweet vermicelli aka Sevai which you can make this for your family. Try the recipe and let us know how it turned out! Hi guys today I'm going to share with you a sweet vermicelli recipe.

Sweet vermicelli is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sweet vermicelli is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have sweet vermicelli using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet vermicelli:

1. Get 1 cup vermicelli
2. Take 2 tsp butter
3. Make ready 1 cup sugar
4. Get 1/2 cup milk powder
5. Get 1/2 cup chopped dry food
6. Make ready 1 1/2 cup water

Meethi seviyan is made with thin whole wheat vermicelli, sugar, ghee and nuts. The roasted vermicelli are cooked with sugar, elaichi powder in the milk to prepare an awesome seviyan or vermicelli kheer. An unique sweet dish recipe to entice one and all. A wide variety of sweet vermicelli options are available to you, such as packaging, product type, and origin.

Steps to make Sweet vermicelli:

1. In a pan add butter and put vermicelli and fry 2 min.
2. Add sugar and water and cook till the mixture becomes thick.
3. Add milk powder and dry food and cook 2 min after that switch off the flame.
4. Eat hot or cold as u like but cold vermicelli is more tasty.

Meethi Seviyan/ Sweet Vermicelli is a delicious Indian dessert made with seviyan (whole wheat vermicelli), ghee, milk, dry fruits and sugar. In this recipe i have replaced refined sugar with jaggery. This sweet breakfast dish is one way in which the delicious fruits are transformed into holiday treats. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Rice vermicelli are called "bun" in Vietnamese.

So that is going to wrap it up for this special food sweet vermicelli recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!