Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, perfectly baked potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Perfectly baked Potatoes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Perfectly baked Potatoes is something which I have loved my entire life. They are nice and they look wonderful.

Compare Prices on Perfect Baked Potato in Kitchen Gadets. Scrub the potato, and pierce the skin several times with a knife or fork. Rub the skin with olive oil, then with salt.

To get started with this particular recipe, we must first prepare a few components. You can cook perfectly baked potatoes using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Perfectly baked Potatoes:

1. Make ready Russet potatoes (choose larger potatoes for this)
2. Make ready Kosher salt
3. Make ready Fresh ground black pepper
4. Get Garlic powder
5. Make ready Vegetable or olive oil
6. Get Butter
7. Make ready Sour cream
8. Prepare Shredded cheese
9. Prepare pieces Crispy bacon
10. Make ready Chives
11. Make ready Sea salt or garlic salt
12. Get Black pepper

From classic sour cream, crumbled bacon, and cheddar to Mediterranean-inspired tapenade, capers, and goat cheese, the only limit is your imagination. Baked potatoes also make a perfect vessel for leftovers—try chili, green bean casserole, creamed spinach, or chicken fajitas. This Baked Potato Recipe is easy to make with just Russet potatoes and seasonings. Top it any way you like for the perfect side dish at any meal!

Steps to make Perfectly baked Potatoes:

1. Pre heat oven to 400° degrees and line a baking sheet with foil and or with a wire rack.
2. Wash and dry potatoes and poke holes all over potatoes with a fork
3. Coat each potato in a little oil and lightly sprinkle on salt, pepper and garlic powder and lay on a wire rack on the baking tray or just place on lined baking tray
4. Put baking tray in the oven and set your timer for 20 minutes. Then flip potatoes over and set timer again for another 20 minutes. Then flip 1 more time and continue to bake for 20 more minutes.
5. When ready to eat. Slice potatoes open and fluff up with a fork and add in some butter, sour cream, cheese, bacon, chives, salt and pepper I'll use a little garlic salt. Add what you like and enjoy !

If you love simple, class side dishes, you'll also enjoy these Buttery Herb Sautéed Mushrooms (these would also make a great topping!), Creamed Spinach (which would be a great addition to these baked potatoes on the table), or these Parmesan. How To Make A Baked Potato in the Oven. PREP - Scrub potatoes to remove any dirt or debris. Poke holes all over the potato using a fork. This loaded baked potato dish is a spin on a favorite family recipe I have made for years: ham and potato casserole.

So that is going to wrap it up for this special food perfectly baked potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!