Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, best chicken curry,  ever. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can have best chicken curry,  ever using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Best chicken curry,  EVER:

1. Make ready 2 medium onions
2. Make ready Butter
3. Take 2 cinnamon sticks
4. Make ready 3 cardamom pods
5. Take 1.5 kg chicken pieces
6. Get 1/2 tsp turmeric
7. Prepare 1 bunch coriander
8. Prepare 2 green chillies (optional)
9. Make ready 2 tsp coriander seeds
10. Take 2 tsp cumin seeds
11. Get 3 cloves garlic
12. Prepare Ginger (about 1cm piece)
13. Make ready Masala (according to taste)
14. Make ready Potatoes
15. Make ready Mushrooms (optional)
16. Take Fresh or frozen peas (optional)
17. Make ready Salt to taste (preferably course salt)

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Instructions to make Best chicken curry,  EVER:

1. Chop onions finely
2. Fry in butter with cinnamon and cardamom till golden brown
3. Add chicken and braise on medium heat till it starts drawing water
4. Pound coriander, chilli, coriander seeds, cumin seeds, garlic, ginger and salt in a mortar and pestle to form a fine paste and add to the chicken with the turmeric
5. Add masala according to taste. Allow to cook for a few minutes. Add a little water if the masala starts to stick to the bottom of the pot
6. Add potatoes
7. Add about a cup of water (use less if cooking with mushrooms)
8. Cover and allow to cook on medium heat for 20-30minutes or till the potatoes are just tender
9. Add peas in the last 10minutes of cooking
10. Serve with basmati rice, roti, naan or paratha

Cancel your takeout order and give it a try! Andhra Chicken Curry Recipe, How To Make Andhra Chicken CurryYummy Indian Kitchen. as the best chicken curry, ever!!! From my experience,the best chicken curry that I have prepared was during hostel days. At that time we had no mixer grinder,but a few cooking utensils and one induction cooker. So, cooking exotic chicken recipes were not possible for us.

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