Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, the perfect side-dish: hasselback potatoes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

The perfect side-dish: Hasselback Potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. The perfect side-dish: Hasselback Potatoes is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook the perfect side-dish: hasselback potatoes using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The perfect side-dish: Hasselback Potatoes:

1. Take 4 medium potatoes
2. Take 2 tablespoons melted butter
3. Prepare as per taste Salt
4. Make ready as per need Pepper
5. Take as needed Optional additions: garlic(my all-time favourite), fresh herbs(thyme and rosemary work best), bread crumbs, bacon bits, cheese(cheddar ideally), almonds

Instructions to make The perfect side-dish: Hasselback Potatoes:

1. Preheat the oven to 230°C or 450°F.
2. Wash the potatoes, pat dry them and then place each potato between two wooden spoons and carefully make cuts every 1/8-inch without cutting all the way through the potato.
3. Place the potatoes on the baking sheet and brush them with the melted butter and season with salt and pepper. I added crushed garlic to my butter.
4. Bake the potatoes for 25-30 mins, take them out of the oven, apply more butter and put them back for another 20 mins or until tender.
5. Remove the potatoes from the oven and serve immediately.

So that’s going to wrap it up for this special food the perfect side-dish: hasselback potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!