Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy ham and white bean soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Ham and White Bean Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy Ham and White Bean Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

Hearty White Bean and Ham Soup, perfect for cold winter days! White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. Easy to make and a great way to use a leftover ham bone.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy ham and white bean soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Ham and White Bean Soup:

1. Take soup
2. Prepare 2 can great northern beans, drained and rinsec
3. Make ready 2 cup pre cooked ham, cut into small cubes. Utilize your leftovers.
4. Make ready 8 cup vegetable stock, can use chicken. I used my pressure cooker stock
5. Take 1 cup carrots, cut on bias into 1/4 inch slices
6. Get 1 parsnip, cut on bias into 1/4 inch slices
7. Take 1 cup onion, medium chop, can use green onion
8. Take 2 tbsp butter
9. Take 1/8 tsp corriander
10. Get 1/4 tsp mustard powder
11. Prepare 1 salt and pepper to taste

This soup is an easy and satisfying way to transform leftover ham and a ham bone into a hearty meal. When it's cold outside and all you want is to stay cozy and warm, the best thing to do is make a large pot of this. Inspired by hearty, slow-simmered ham bone soup, this version proves just as delicious while being far faster and easier to pull together. Plan on using about two cups of leftover ham, which is just enough for a hearty soup that promises to load your spoon with meat and veggies in every bite.

Instructions to make Easy Ham and White Bean Soup:

1. In large stock pot melt butter over medium heat.
2. Saute carrots and parsnips for 3 minutes, then add onions.
3. Cook 4 more minutes.
4. Add in ham and stock. Taste and add salt and pepper as needed. Add coriander and mustard powder.
5. Set soup to simmer and cook, covered for 20 minutes. Add beans and cook another 10 minutes.
6. Serve hot with a good roll or bread.
7. Recipe by taylor68too.

Soup Beans Easter Christmas Potluck Gluten Free Thyme Cannellini Beans Ham Pork Celery Onions Lunch Dinner Leftovers Winter Comfort Food Easy. Dried beans come in all different colors, shapes, and sizes, though their storage methods stay consistent across the board. This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. And bonus - this is so super easy, fast, and can be a great way to use up leftover ham! Ingredients in Ham and Bean Soup.

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