Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut milk stew squash & beans (ginataang kalabasa at sitaw). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have coconut milk stew squash & beans (ginataang kalabasa at sitaw) using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw):

1. Get 100 g Butternut or Kabocha Squash peeled and cubed (about 1 inch)
2. Make ready 100 g Yard Long Beans cut in 2-inch lengths
3. Make ready 250 g Pork cubed
4. Prepare 3 cloves garlic minced
5. Take 1 medium red onion minced
6. Take 1 can (13.5 oz) Coconut Milk or 1 sachet dissolved in 250ml water
7. Get 2 tablespoons oil
8. Make ready Half a cup or at least 3 tbsp of water
9. Prepare 1 tablespoon fish sauce
10. Prepare to taste Salt and pepper
11. Prepare 1 eggplant quartered/cut into 1-inch cubes

Instructions to make Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw):

1. Heat oil in pan and cook cubed pork for 15-20 minutes or until golden brown.
2. Add garlic and onions to the pan and cook until garlic is lightly toasted and onions are translucent. Set aside.
3. Using the same pan cook squash for about 10 minutes (add about 3 tablespoons of water) or until soft and tender. Add cooked pork, garlic, and onions. Add fish sauce.
4. Add eggplant and coconunt milk. Simmer for 5-10 minutes or until cooked. On the last 3-5 minutes of cooking time, add long beans. Season with salt and pepper.

So that’s going to wrap it up with this special food coconut milk stew squash & beans (ginataang kalabasa at sitaw) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!